Herb Crepes 2 large eggs 1 ¼ cups whole milk 1 cup all-purpose flour 1 Tbsp. melted butter ¼ tsp. salt 1tsp parsley 1tsp thyme In a medium bowl, using an electric mixer, beat eggs with milk. Add flour, melted butter, and salt, and beat till well blended. Let stand for 1 hour or longer. … Read More