Baked Eggs Florentine 2/3 cup mayonnaise ¼ tsp. salt 1/8 tsp. pepper 1 tsp. Worcestershire sauce ½ tsp. grated onion (or the equivalent amount dried minced onion) ½ cup milk –thin as needed 1 – 1¼ cups grated sharp Cheddar cheese 2 10-ounce packages frozen spinach, cooked and well drained 8 eggs Paprika for garnish … Read More